On 31 October the 21st culinary fair GastRo launches under the motto "Pleasure & technology" in Rostock. The professional and adventure exhibition for the hotel, catering and retail guests until 3 November 2010 with a wide range. The varied programme of different seminars, workshops and lectures includes also the choice of "best young chef MV". Chefs from the region will receive a previously … [Read more...]
Wellness and sustainability are consistent in the Creativhotel Luise in Erlangen
"With our hotel's WellnessOase Lunyu a wide Spa, cosmetology and massage services available our guests in Erlangen", Klaus Förtsch, invites owners of Luise Creativhotels, Leisureseekers, near and far to visit. Tyrolean Vitarium, Finnish sauna, Turkish steam bath, grander freshwater whirlpool bath, a Tuscany relaxation room with Swarovski starry sky and amenities invite daily guests and Wellnessbesucher … [Read more...]
The modern hotel Sheraton Sopot you can vacation dreams come true
The 5-star Sheraton Hotel Sopot has an optimal location on the visits values Kurhaus and the Mole. Stay in the hotel inspired by the style of bathing guests in exquisite rooms, which impress with their superior equipment! Visitors enjoy the high-quality "Sheraton Sweet Sleeper beds", which enable guests peaceful nights and invite to dream. For entertaining hours in the Sheraton hotel rooms Sopot on … [Read more...]
Cooling counters, fresh goods counters and refrigerated display cases for Potsdam and Berlin
Cooling counters, fresh goods counters and refrigerated display cases are the all-rounder of the catering needs. Above all the diverse possibilities of cooling counters, counter, fresh goods and refrigerated display cases in the gastronomy of Berlin and Brandenburg characterize the modern, high-quality equipment with forced air or quiet cooling. The chilled storage and presentation of foods such as … [Read more...]
Gastronomy in Königs Wusterhausen and Berlin gets cool offers
With the spring, the time of the terrace restaurants, cafés, beer gardens or Gartenlokale comes again. Why not even before the season start? Modern technology makes it possible. Infrared heater extend the season in the restaurant industry The easy-to-install devices characterised by multiple advantages: the heat is immediately available after switching on, where it is needed. Warms the air, but … [Read more...]
A strong partner: Edition 2011 of the HS/3 hotel software!
The year 2010 is nearing the end - time to put all the power and energy in upcoming tasks. And exactly the right time for the HS/3 to publish Hotelsoftware GmbH & co. KG, the current edition of 2011 of your hotel software classic HS/3. The HS/3 itself Edition 2011 - much like its predecessor, as a combination of new and existing features improvements. So a brand new plug-in is available for … [Read more...]
New wheat introduces mansions
Hanover, September 13, 2010. This is new in Northern Germany: the houses traditional brewery at the weekend at the 9. brewery Festival the first light wheat beer, brewed in Hanover, presented. 40 Percent less alcohol and 40 percent of fewer calories - a refreshing beer experience for those who pay attention to a healthy diet. "At a time in the wellness and sports be capitalized, we set a new gastro … [Read more...]
New gastronomic insider tip in Ibiza
The restaurant is small, has lots of charm and is located above the "Aqua Blanca" behind "Sant Carles de Peralta" hidden, allowing a great ocean view from the terrace. The perfect location for a perfect evening. Mischa offers imaginative fireworks as surprise menu every day literally. But whether it the homemade "Foix grass" is or are the even inserted "Bouquerones", hiding in several variations of … [Read more...]
Courtyard Café in holder heap in new hands
Lydia and Roland Pöllnitz, the famous poet pair from Etelsen, have made their great dream true and on Tuesday her specially opened Café. » We are overwhelmed. The opening was a huge success and has exceeded all my expectations «, raved about the charming five-time mother with shiny eyes and her husband promised in his rhyming opening:» we want ' n that good always preserve the order we strive … [Read more...]
On a level and snack in the Heimathaus beer garden in Rotenburg
While the future of home House in Rotenburg, is further still, the team of the resident Villa quail Court now ensures a revival of the site. Until mid-September, the family-run hotel operates a beer garden between the Heimathaus, the barn, the Remise and the honey store. If now the summer 2011 celebrating a comeback... The area around the former Museum at the Castle Road is one of the pearls of Rotenburg's … [Read more...]
Flair – Aktiv hotel in Bavaria from holiday check award
The * flair - Aktiv Hotel Obermüller has once again proven that an excellent service, friendly and trained staff, as well as outstanding quality in the kitchen area are a guarantee for the success of a hotel. The evaluation portal has awarded the hotel to the top hotel 2011 holiday check. Thus, the high quality of the family Obermüller and employees of the hotel now also by an official body has been … [Read more...]
The large hotel of the films
In a hotel - the bigger the better - a myriad of relationships join together. The countless employees are only the setting for this network and added to the ever-changing faces and characters of the visitors who stay only for one night in a single room, or move for weeks in one of the suites come. They all meet on the corridors, see themselves in the entrance halls, come to the hotel bar in the conversation. … [Read more...]
New certifications for Mintrops country hotel
An exceptional service has always been a trademark of Mintrops country hotel. The owners, Maria and Harald Mintrop, pleased therefore that they are now also officially confirmed. Because her house in Essen old Burgdorf received recently the Association of German travel management e.V. (VDR) the exclusive awards as "certified business hotel" and "certified Conference Hotel". According to the VDR examiners, … [Read more...]
Toxic checkout receipts at the point of sale
We take every day receipts and documents contrary to or exhibit them. This look the least on your own health or the environment. No matter whether at the supermarket, at the pump or in the espresso bar - receipts have millions of people every day in the hands. Not looking at but the quality differences of the individual products you at first glance. The most available (checkout receipts) in trade … [Read more...]
‘Hotel Capella Singapore’ – high above the city hustle and bustle
Singapore is a stunning city, although the smallest in Southeast Asia. However, it goes to there not less turbulent in the streets; on an area of 710 square meters, more than 4.6 million people cavort in Singapore. Especially as a tourist - which the vocal scene in the streets is not used - you need a way to the retreat. This offers the "Capella Singapore Hotel" which is perched on an outlying island … [Read more...]